Sri Lanka being a tropical country, enables us to produce a wide variety of Tropical and Sub-Tropical vegetables all around the year.

We have been supplying premium quality fresh vegetables to Middle East and Maldives for the past 3 years with the high quality packing differed depending on the country for affordable prices.

 From the many varieties of over 800 organic and traditional vegetables cultivated, S M Lanka Spices exports more than 100 varieties around the globe. The harvested produce is handled under stringent quality control methods adhering to Post-Harvest Technology and internationally recognised processing standards such as ISO 22000, HACCP and GMP.